Menus

Dinner
Dessert

Dinner Menu

Available Tuesday-Thursday & Sunday from 5-9pm
Friday & Saturday from 5-9:30pm

Automatic gratuity is applied to all parties of 6 or more guests.

Raw & Chilled

The Broadway Tower

$95 for 2+ | $185 for 4+

oysters, kombu-cured salmon, tuna tartare, crab, shrimp cocktail, mignonette
add lobster +$42

American Wagyu Beef Carpaccio

$28

crispy shiitake, chili, soy-lime emulsion, kimchi crisps

Shrimp Cocktail

$26

citrus, avocado, lemon, cocktail sauce

Oysters On The 1/2 Shell

MP

cucumber mignonette on the side · add caviar +MP

Jumbo Lump Crab Cocktail

$29

avocado mousse, hackleback caviar, saffron pickled shallots

Tuna Tartare

$28

garlic, ginger, asian pear, shiso, sesame, soy sauce

Caviar

Baeri Royal Caviar

$140 | $260

quail egg, chives, creme fraîche, blini, chopped shallots

Kristal Caviar

$120 | $225

quail egg, chives, creme fraîche, blini, chopped shallots

Oscietre Prestige Caviar

$160 | $300

quail egg, chives, creme fraîche, blini, chopped shallots

Oscietre Gold Caviar

$250 | $450

quail egg, chives, creme fraîche, blini, chopped shallots

Appetizers & Salads

Chilled Vichyssoise

$20

mascarpone & crispy leeks

Little Gem Caesar

$20

black garlic, shaved prosciutto di san daniele, quail egg, whole anchovy, sourdough nuggets, parmesan

Maple Glazed Pork Belly

$25

napa cabbage slaw, poached egg

Fried Burrata Salad

$20

arugula, pistachio, blood orange, focaccia

Salt & Char Salad

$17

mixed greens, cherry tomatoes, cucumber, shaved fennel, shaved carrots, citrus vinaigrette

Cod Brandade Fritters

$20

spicy aioli, smoked trout roe

Seafood Gratine "Coquilles St. Jacques"

$26

lobster, scallops, catch of the day, mussels

Wedge Salad

$19

tomato, onion, bacon, crispy fennel, ewe's blue cheese

Main Course

Seared Bison Loin

$62

risotto with local mushrooms, peas, squash, zucchini, asparagus, serrano, veal demi

Sheep's Milk Ricotta Ravioli

$42

sweet corn, summer black truffle

Stuffed Brick Chicken

$46

speck, manchego, chicken demi, potato latke, wilted spinach

Seared Ahi Tuna

$56

nori encrusted, yuzu broth, spicy tuna vegetable sushi roll

Shrimp Fettuccine

$48

genovese pesto, roasted yellow & red tomato

Duck Two-Ways

$54

confit duck leg, house-made duck sausage,warm nicoise salad, cured egg yolk

Signature Cuts

8oz Filet Mignon

$65

10oz Filet Mignon

$75

12oz Filet Mignon

$85

7oz Wagyu Top Cap

MP

12oz NY Strip Steak

$75

16oz Delmonico Steak

$90

18oz Dry-Aged Kansas City Strip Steak

$95

A5 Miyazaki Wagyu

MP

Dry-Aged Steak Feature

MP

From The Sea

Pan Seared Salmon

$40

Scallops

$16 per pc

Seared Seabass

$42

Sauces & Additions

MaÎtre d' Butter

$6

Lobster Butter

$6

Truffle Butter

$6

Angry Butter

$6

Au Poivre

$6

Bordelaise

$6

Bearnaise

$6

Horseradish Cream

$6

Gorgonzola Cream

$6

2g Shaved Truffles

$20

Maine Jumbo Lobster Tail

MP

King Crab Leg

MP

Oscar Style

$44

Potato Dauphinoise

$18

bacon, creme fraiche, chives | add crab or lobster +MP

Mac & Cheese

$18

aged cheddar cheese sauce, add crab or lobster +MP

Assorted Wild Mushrooms

$12

chestnut, oyster, shitake, roasted garlic, thyme

Mashed Potatoes

$12

Butter poached Asparagus

$14

summer truffle hollandaise

Creamed Spinach

$12

Truffle Pommes Frites

$19

garlic aioli

Heirloom Tomatoes

$12

local evoo, maldon sea salt, crushed black pepper

Loaded Lobster Baked Potato

$35

aged cheddar, butter lobster, sour cream, chives, smoked trout caviar

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dessert Menu

Available Tuesday-Thursday & Sunday from 5-9pm
Friday & Saturday from 5-9:30pm

House-Made Sweets

Affogatto

$17

choice of amaretto or bailey’s house-made ice cream, coffee liquor, vodka & our signature espresso

Ice Cream & Sorbet

$16

chef selected sample of house-made ice creams & sorbets

Opera Cake

$15

almond sponge cake, chocolate ganache, coffee syrup

Classic Key Lime Pie

$15

raspberry sauce

Crème Brûlée

$14

chef selected seasonal flavors

Seasonal Cheesecake

$16

provided by Saratoga Dessert Bar